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APRICOT GINGER TERIYAKI

This is the perfect marriage of flavors of apricots, ginger, and a robust teriyaki blend. Its sweet, zesty, savory all in one powerful punch.  Use this to glaze over kebobs and throw on the grill, or have as a dipping sauce on the side.  Perfect for any rice bowl or noodle bowl.  However you use it, this sauce is sure not to disappoint!

Ingredients: Soy Sauce (Water, Soybeans, Salt, Guar Gum, Citric Acid), Sugar, Apricots, Garlic, Ginger, Rice Wine Vinegar, Garlic Powder, Ginger Powder, Onion Powder, and Xanthan Gum

Contains: Soy

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