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Carribean style bbq sauce with heat from Scotch Bonnet chile. This will amp up the flavor on wings, ribs, pulled pork, or seafood.
Ingredients: Tomato Puree (Tomato Paste, Water, Salt), Brown Sugar, Molasses, Distilled Vinegar, Natural Smoke Flavor, Spices (including garlic, and onion), Scotch Bonnet Peppers, Salt
