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Sweet, smoky, tangy rich Kansas City style bbq sauce. This sauce is thicker and perfect for a finishing baste on your ribs and chicken. We also encourage our customers to be adventurous and use it on beef, lamb, and as a dipping sauce for french fries. If you're tired of the boring ketchup on your meatloaf, use this stuff, and smoke it instead of baking! This sauce has been recently called our masterpiece from one of our regulars.
Ingredients: Tomato Puree (Tomato Paste, Water, Vinegar, Sugar), Brown Sugar, Paprika, Salt, Bourbon, Spices (includes garlic and onion), Natural Smoke Flavor, Xanthan Gum
